ALIUM - Restaurant & Lounge Bar

ALIUM Piacenza redefines contemporary Italian dining with an innovative spirit, meticulously crafting dishes from refined ingredients. The open kitchen orchestrates a symphony of flavors, evident in creations like the vibrant Ceviche of local fish, bright with the zest of lime and a whisper of chili, offering a delicate, yielding texture. Another testament to their culinary ambition is the Tortello Pad Thai, where mascarpone and succulent prawns are enveloped in pasta, finished with a fragrant soy-peanut sauce, delivering a complex aroma and satisfying crunch. Techniques such as precise grilling, as seen in the Amberjack with pumpkin and mushroom jus, elevate fresh produce. The menu consistently showcases a thoughtful balance of tradition and global inspiration, presenting a sophisticated tasting journey.