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240 Days
240 Days produces wines in the Finger Lakes region of New York, where cool-climate conditions shape distinctive expressions across its portfolio. The winery's Cabernet Franc draws on the grape's natural structure and herbaceous character, while its Riesling reflects the region's mineral-driven terroir and cool-season ripening. A Rosé made from Grenache and Mourvèdre rounds out the range, offering a different stylistic direction. Wine Enthusiast has rated across the portfolio.
Critics
Wine Enthusiast