Alvear produces Pedro Ximénez wines in Andalucía, Spain's southernmost region, where the grape thrives in intense heat and yields dark, concentrated fortified wines. La Sultana Pedro Ximénez stands as the winery's flagship expression, joined by Pedro Ximénez de Añada and 3 Miradas Paraje de Riofrio Alto—each showcasing the depth and complexity the variety achieves in this terroir. Wine Spectator, Wine Enthusiast, and Wine Advocate have all assessed the portfolio. The Pedro Ximénez grape, when aged and concentrated, develops rich notes of dried fruit, molasses, and leather; Alvear's releases demonstrate the grape's capacity for structure and nuance. These are serious fortified wines built for contemplation rather than casual consumption.