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Brick Barn

Brick Barn operates in Santa Ynez Valley, the warmest pocket of Santa Barbara County's Central Coast. The winery focuses on Grenache and Cabernet Franc—varieties that thrive in the valley's diurnal temperature swings and well-drained soils. Its Grenache, a wine of red-fruit intensity and mineral structure typical of the variety, has been rated by Wine Enthusiast. The rosé expression of Grenache demonstrates the grape's versatility across dry, food-friendly styles. Cabernet Franc, grown in the same terroir, brings the herbaceous and structured character the variety is known for. Santa Ynez Valley's maritime influence moderates summer heat, allowing extended ripening that builds complexity without excess alcohol—conditions that suit both wines' profiles.

Critics

Wine Enthusiast

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