Ca' du Rabajà

Wine Enthusiast 90/100 · Falstaff 90/100 · Wine Spectator 89/100

Distinction · 3 prestige critics

Ca' du Rabajà sits in Piemonte, the northern Italian region that has shaped some of Europe's most structured and age-worthy red wines. The winery works with the classic Piemontese trinity: Nebbiolo, Barbera, and Dolcetto—grapes that thrive in the region's continental climate and calcareous soils. The Barbaresco, built from Nebbiolo, expresses the variety's hallmark tannin architecture and perfumed complexity. Bricco di Nessuno Barbera d'Alba showcases Barbera's dark fruit intensity and acidity, while the Dolcetto d'Alba offers the softer, more approachable character the variety is known for. These wines have been assessed by Wine Spectator, Wine Enthusiast, and Falstaff.

Address: Località Rabajà 28, 12050 Barbaresco (CN), Piedmont, Italy., Wines: Specializes in Barbaresco Rabajà DOCG, frequently noted for smoky, tar, licorice, and black cherry notes., Style: Traditional Piedmontese winemaking; usually 36 months of maturation in large wooden barrels with no filtration., Vineyard Exposure: The Rabajà vineyard boasts excellent south-west exposure, providing rich, complex, and high-quality grapes, Italy
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Critics: Wine Enthusiast 90/100 · Falstaff 90/100 · Wine Spectator 89/100

Top wines

Barbaresco
WINE SPECTATOR 91 · FALSTAFF 90 · WINE ENTHUSIAST 90
2009, 2007
Bricco di Nessuno Barbera d'Alba
WINE SPECTATOR 89
2009, 2007
Dolcetto d'Alba
WINE SPECTATOR 86
2008

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Ca' du Rabajà

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