Castello di Uviglie
Castello di Uviglie sits in Monferrato, the rolling heart of Piemonte's wine country. The winery draws from the region's distinctive terroir to craft wines centered on two grapes that define this landscape: Grignolino and Barbera. The San Bastiano Terre Bianche, made from Grignolino, showcases the variety's characteristic elegance and mineral precision—a wine that has earned recognition from Wine Enthusiast and Decanter. The Barbera Monferrato captures the depth and structure Barbera achieves in these clay-rich soils, offering the richness the region is known for. Both wines reflect Monferrato's continental climate and its tradition of balancing acidity with body. Wine Enthusiast and Decanter have both assessed the winery's output, validating its place within the region's serious wine conversation.
Critics
Wine Enthusiast, Decanter