Château de Candale

Château de Candale sits in Saint-Émilion Grand Cru, the heart of Bordeaux's Right Bank, where clay and limestone soils nurture the region's signature blend of Merlot, Cabernet Franc, and Cabernet Sauvignon. The winery's Saint-Émilion Grand Cru marries the structure of Cabernet Franc with the richness Merlot brings to these prestigious terroirs. Beyond its red wines, Château de Candale produces a rosé from Grenache and Mourvèdre, grapes more commonly associated with the south yet here shaped by Saint-Émilion's continental climate. Wine Spectator, Wine Advocate, Decanter, and Wine Enthusiast have all assessed the winery's output, reflecting its place within serious Bordeaux production.

Critics

Wine Spectator, Wine Advocate, Decanter, Wine Enthusiast

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