Château de France sits in Pessac-Léognan, the prestigious heart of Graves in Bordeaux. The estate produces both red and white wines rooted in the region's classical blend traditions. The red Pessac-Léognan marries Merlot and Cabernet Sauvignon into a structured wine that reflects the gravelly terroir's signature character. The white Pessac-Léognan Blanc combines Sauvignon Blanc and Sémillon, a pairing that yields the mineral precision and subtle richness Graves whites are known for. Both wines have drawn assessment from major critics including Decanter, Falstaff, Wine Spectator, and Wine Enthusiast.