Château Figeac sits in Saint-Émilion Grand Cru, the appellated heart of Bordeaux's Right Bank. The estate works the gravelly, clay-rich terroir of the Libournais, where Cabernet Sauvignon, Merlot, and Cabernet Franc thrive in the Atlantic-influenced climate. La Grange Neuve de Figeac, the flagship wine, blends these three varieties into a structured expression of the appellation—one that has drawn assessment from Falstaff, Decanter, Wine Spectator, Wine Enthusiast, and Wine Advocate. The wine carries the mineral precision and dark-fruit character typical of Saint-Émilion's left-bank-influenced blends, where Cabernet presence lends backbone to the region's signature Merlot-led frame.