Château La Tonnelle sits in Haut-Médoc, the heart of Bordeaux's Left Bank. The winery produces two principal wines. Its Haut-Médoc blends Merlot, Cabernet Sauvignon, and Petit Verdot—a structure typical of the appellation, where Cabernet-driven wines gain depth and aging potential from the region's gravel-rich soils. The Premières Côtes de Blaye, across the Gironde estuary, draws from Malbec, Cabernet Sauvignon, and Merlot, offering a different expression of Bordeaux's clay and limestone terroirs. Both wines have been assessed by Wine Enthusiast, Decanter, and Wine Spectator.