Domaine de la Mongestine produces rosés from Provence, the Mediterranean region where pale, dry wines have become the standard. The domaine's Les Monges Coteaux d'Aix-en-Provence Rosé blends Cinsault, Grenache, and Syrah—varieties that give Provençal rosés their characteristic freshness and subtle structure. A second offering, Bob Singlar Rosé, draws on Merlot and Vermentino to create a distinct expression. Both wines have been assessed by Wine Enthusiast and Wine Advocate, reflecting the critical attention paid to serious Provençal production. The region's limestone soils and maritime climate shape wines of clarity and minerality, qualities evident in the domaine's portfolio.