Empire Estate
Empire Estate produces Riesling from the Finger Lakes, New York's premier cool-climate region. The winery's portfolio centers on the variety that defines the area: crisp, mineral-driven whites suited to the glacial soils and long growing seasons of the lakes. The Dry Riesling Reserve, the flagship expression, balances the grape's natural acidity with dry finishes. The Dry Riesling offers a more approachable entry point, while the Blanc de Blanc—a sparkling Riesling—captures the region's signature brightness in effervescent form. All three wines have been assessed by major critics including Wine Advocate, Wine Enthusiast, Wine Spectator, Decanter, and Falstaff, reflecting the winery's standing within the American Riesling conversation.
Critics
Wine Advocate, Wine Enthusiast, Decanter, Wine Spectator, Falstaff