Enos
Enos produces Cabernet Sauvignon in Dry Creek Valley, a region defined by warm days, cooling Pacific influence, and gravelly soils that suit the variety's structure and depth. The winery's Estate Cabernet Sauvignon and Totem Ridge Vineyard Cabernet Sauvignon represent the upper range of its portfolio, each reflecting the specific terroir of their source sites. Wine Enthusiast has rated these wines, with the Estate bottling earning particular recognition. Dry Creek Valley's reputation for Cabernet rests on its ability to ripen the grape fully while maintaining acidity and tannin definition—qualities evident across Enos's lineup. The winery's focus remains on this single varietal, allowing for precision in vineyard selection and winemaking approach.
Critics
Wine Enthusiast