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Fire Station Red
Fire Station Red produces wines from California's North Coast, a region defined by cool coastal influences and diverse terroir. The winery's portfolio centers on Cabernet Sauvignon and Shiraz—grapes that thrive in the region's variable microclimates. The Vintage Engine Collection Cabernet Sauvignon and Engine Company 5, a Shiraz-Cabernet blend, represent the winery's core offerings, both rated 85 by Wine Enthusiast. A standalone Shiraz rounds out the range. The North Coast's maritime climate and varied soils support wines with structure and depth, characteristics evident across Fire Station Red's selections. These are straightforward expressions of their varietal origins, without pretense.
Critics
Wine Enthusiast