Loading map…

Hétszölö

Hétszölö produces the iconic sweet wines of Tokaj, Hungary's legendary region. The winery's portfolio centers on Tokaji Eszencia and Tokaji Aszú—wines built from Furmint grapes affected by noble rot, a natural process that concentrates sugars and creates the region's signature complexity. The Tokaji Aszú 6 Puttonyos and 5 Puttonyos represent different levels of botrytis intensity, with the higher-numbered expression delivering greater richness. These wines have been assessed by Wine Spectator. Tokaj's volcanic soils and continental climate create conditions where Furmint develops the mineral backbone and acidity that balance the wines' sweetness, allowing them to age gracefully. Hétszölö's offerings reflect the technical precision required to craft these historically significant dessert wines.

Critics

Wine Spectator

Included in