Julian Haart produces Riesling from the Mosel, Germany's most celebrated region for the variety. The winery's portfolio centers on vineyard-designated expressions that capture the slate-driven minerality and bright acidity the region is known for. Schubertslay Auslese and Ohligsberg Spätlese—both Rieslings—represent the upper range of the lineup, while the dry Ohligsberg offers a more approachable entry point. All three have been assessed by major critics including Wine Spectator, Wine Enthusiast, Wine Advocate, and Decanter. The Mosel's cool climate and steep vineyard sites favor the precision and elegance that define German Riesling at its best, and Julian Haart's focus on single-vineyard bottlings reflects that terroir-driven philosophy.