Nottingham Cellars produces wines from California's Central Coast, a region defined by its maritime influence and diverse microclimates. The winery's portfolio centers on bold red varieties. The Monte Rosso Vineyard Micro Lot Reserve Zinfandel showcases the intensity characteristic of the region's old-vine plantings. Windsor Oaks Micro Lot Reserve Cabernet Franc and JHC Cabernet Sauvignon round out the core offerings, each drawing on the Central Coast's capacity for structured, age-worthy reds. These wines have been evaluated by Wine Enthusiast, Wine Advocate, Wine Spectator, Decanter, and Falstaff.