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Olivastri Tommaso
Olivastri Tommaso produces wines from Abruzzo, the rugged region of Central Italy where Montepulciano and indigenous white varieties thrive in challenging terrain. The winery's portfolio centers on regional expressions: La Grondaia Montepulciano d'Abruzzo, a structured red built on the grape's dark fruit and mineral spine; L'Ariosa Pecorino, a white that captures the aromatic potential of this local variety; and Santa Clara Trebbiano d'Abruzzo, a crisp expression of Abruzzo's most planted white. These wines reflect the character of their origin—a region known for producing lean, food-friendly reds and whites with natural acidity. Wine Enthusiast has rated the portfolio, recognizing the quality of the house's core releases.
Critics
Wine Enthusiast