Paul Cherrier

Paul Cherrier produces Sauvignon Blanc in Sancerre, the Upper Loire's most celebrated white wine appellation. The region's distinctive terroir—marked by three soil types: terre blanche (limestone), caillottes (small limestone pebbles), and calcaire (clay-limestone)—shapes wines of mineral precision and aromatic intensity. Sauvignon Blanc from Sancerre expresses the variety's characteristic herbaceous and citrus notes with the structure and complexity that the Loire's cool climate imparts. The winery's Sancerre has earned recognition from Wine Advocate, Wine Enthusiast, and Wine Spectator.

Critics

Wine Advocate, Wine Spectator, Wine Enthusiast

Included in