Piaggia sits in Carmignano, a historic Tuscan enclave in Central Italy where Sangiovese thrives alongside Bordeaux varieties. The winery's portfolio reflects this distinctive terroir: the Carmignano Riserva blends Sangiovese with Cabernet Franc, Merlot, and Cabernet Sauvignon into a structured wine that has drawn attention from Wine Enthusiast, Wine Advocate, Wine Spectator, Decanter, and Falstaff. The Poggio de'Colli Cabernet Franc Toscana showcases the French varietal in isolation, while Il Sasso Carmignano layers Cabernet Sauvignon, Merlot, Sangiovese, and Cabernet Franc into a complex blend. Each wine demonstrates the region's capacity to marry Italian and Bordeaux grape traditions into wines of depth and balance.