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Saint Roux
Saint Roux produces rosés in Côtes de Provence, the Mediterranean region where pale, dry wines have become the standard. The winery's flagship Côtes de Provence Rosé blends Cinsault, Rolle, Shiraz, Mourvèdre, and Grenache—a composition that draws on the region's traditional varieties while reflecting the mineral and fruit-forward character Provence is known for. Le Pigeonnier Côtes de Provence Rosé, a second expression, centers on Shiraz, Cinsault, and Grenache, offering a focused take on the appellation's signature style. Both wines have been assessed by Wine Advocate and Wine Spectator.
Critics
Wine Advocate, Wine Spectator