Schiavenza produces Barolo from the Langhe region of Piemonte, where Nebbiolo grapes thrive in the limestone-rich soils of this storied corner of northern Italy. The winery's flagship Barolo Perno exemplifies the region's signature character: structured, age-worthy wines built on the variety's natural tannins and acidity. Schiavenza also releases reserve bottlings—Barolo Prapò Riserva and Barolo Broglio Riserva—expressions that reflect extended aging and the complexity Nebbiolo develops over time. These wines have been assessed by Wine Spectator, Decanter, Wine Advocate, Wine Enthusiast, and Falstaff.