Tagaro works with the native grapes of Puglia, Italy's sun-drenched southern region. The winery focuses on Primitivo and Susumaniello, varieties that thrive in the warm, dry climate of this Mediterranean corner. The Primitivo di Manduria Collection Muso Rosso and Piè del Monaco Primitivo showcase the depth and structure these grapes can achieve, while the U'Cucci Susumaniello demonstrates the region's capacity for distinctive, less-familiar expressions. Wine Enthusiast and Wine Spectator have rated these wines, reflecting their technical merit. Tagaro's portfolio centers on what Puglia does best: robust reds with the character of their terroir.