Argiano produces Sangiovese-based wines from Montalcino in Tuscany's heart. The winery's flagship, Vigna del Suolo Brunello di Montalcino, exemplifies the region's capacity for structure and aging potential—a wine that has drawn assessment from Wine Advocate, Wine Spectator, Wine Enthusiast, Decanter, and Falstaff. The Brunello di Montalcino Riserva follows, offering the deeper complexity that extended oak aging imparts to Sangiovese. Beyond the classic expression, Argiano produces Solengo, a white wine built on Vermentino that shifts the portfolio toward the aromatic and mineral-driven character the variety brings to central Italian terroir. Each wine reflects the precision demanded by Montalcino's exacting standards.