Casa Raia produces wine in Toscana, in the heart of central Italy. The winery's Brunello di Montalcino, made from Sangiovese, represents the region's classical expression of this noble varietal. Brunello di Montalcino demands extended aging and yields wines of structure and complexity—dark fruit, earth, and tannin in careful balance. The wine has been assessed by Wine Advocate, Wine Enthusiast, Decanter, Wine Spectator, and Falstaff.