Château La Tour de l'Évêque

Provence reds and rosés shaped by Mediterranean terroir and classical blending.

Château La Tour de l'Évêque produces wines from Provence, where Mediterranean sun and limestone soils shape the character of its reds and rosés. The winery draws on a diverse palette of varieties—Syrah, Cabernet Sauvignon, Grenache, Mourvèdre, and Cinsault among them—to craft wines across the Côtes de Provence appellation. Pétale de Rosé, a complex blend anchored by Syrah and Sémillon with supporting notes from Cinsault, Cabernet Sauvignon, Mourvèdre, Grenache, Trebbiano Toscano, and Rolle, has garnered attention from Wine Advocate, Wine Enthusiast, Wine Spectator, Decanter, and Falstaff. The Côtes de Provence Rouge, built on Cabernet Sauvignon and Syrah, and the Côtes de Provence Rosé—a multi-varietal blend typical of the region's approach—complete the portfolio. These wines reflect Provence's tradition of balancing freshness with structure, whether in the dry, mineral-driven rosés or the more structured reds.